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Romantic 3 course dinner, candlelight by the pool

Let us know a day in advance your menu choices

Choose one of each

First course
Wine-poached Pears topped with walnuts and a dollop of triple cream gorgonzola, served warm.
Refreshing Gazpacho- made from the freshest vegetables available.
Savory vegetable soup, made with seasonal vegetables.
Cream of pea soup-a simple yet delicious version of this classic delicacy.

Main course
Steak: A New York or Petit Filet Mignon
in a cream/pepper sauce served with French Fries, steamed seasonal vegetables in a light buttery/or olive oil citrus sauce.
A juicy grilled Pork Chop
with homemade apple sauce, French fries or Mashed potatoes w/ horse radish and grilled asparagus tips.
Chicken quarters braised
in our zesty homemade tomato sauce, served with potato pierogies/dumplings and lightly seasoned steamed seasonal veggies.
A delicate Tilapia Filet
in a tangy citrus-herb sauce, French fries, sweet corn & a roasted red pepper salsa.

A scrumptious Chocolate Lava Cake .
An Apple Blossom tart, served warm with vanilla ice Cream
Fresh seasonal fruit

Red or White glass of wine
Imported beer
Soda (coke, sprite, sparkling water)


   toll free number

15216 Hartsook St
Sherman Oaks, CA 91403
(888) 757-1926